Preparation of a monoclonal antibody and development of an indirect competitive ELISA for the detection of chlorpromazine residue in chicken and swine liver | |
Liu, Wei; Li, Weihua; Yin, Weiwei; Meng, Meng; Wan, Yuping; Feng, Caiwei; Wang, Shanliang; Xi, Rimo . | |
刊名 | Journal of the Science of Food and Agriculture
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2010 | |
卷号 | 90期号:11页码:1789-1795 |
关键词 | monoclonal antibody chlorpromazine: 50-53-3 cationic bovine serum albumin |
DOI | 10.1002/jsfa.4014 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5516083 |
专题 | 山东大学 |
作者单位 | 1.The School of Chemistry and Chemical Engineering, Shandong University, Jinan, Shandong, 250100, China 2.The School of Chemistry and Ch |
推荐引用方式 GB/T 7714 | Liu, Wei,Li, Weihua,Yin, Weiwei,et al. Preparation of a monoclonal antibody and development of an indirect competitive ELISA for the detection of chlorpromazine residue in chicken and swine liver[J]. Journal of the Science of Food and Agriculture,2010,90(11):1789-1795. |
APA | Liu, Wei.,Li, Weihua.,Yin, Weiwei.,Meng, Meng.,Wan, Yuping.,...&Xi, Rimo ..(2010).Preparation of a monoclonal antibody and development of an indirect competitive ELISA for the detection of chlorpromazine residue in chicken and swine liver.Journal of the Science of Food and Agriculture,90(11),1789-1795. |
MLA | Liu, Wei,et al."Preparation of a monoclonal antibody and development of an indirect competitive ELISA for the detection of chlorpromazine residue in chicken and swine liver".Journal of the Science of Food and Agriculture 90.11(2010):1789-1795. |
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