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	Surface Enhanced Raman Spectroscopy Detection of Sodium Thiocyanate in Milk Based on the Aggregation of Ag Nanoparticles
	Feng, Yanting[1]; Mo, Rijian[1]; Wang, Ling[1]; Zhou, Chunxia[1,2]; Hong, Pengzhi[1,2]; Li, Chengyong[2,3,4]
	2019
卷号	19期号:6
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5490985
专题	广东海洋大学
作者单位	1.[1]Guangdong Ocean Univ, Coll Food Sci & Technol, Zhanjiang 524088, Peoples R China 2.[2]Guangdong Ocean Univ, Shenzhen Inst, Shenzhen 518108, Peoples R China 3.[3]Guangdong Ocean Univ, Sch Chem & Environm, Zhanjiang 524088, Peoples R China 4.[4]Guangdong Ocean Univ, Coastal Ecol Engn Technol Res Ctr Zhanjiang City, Zhanjiang 524088, Peoples R China
推荐引用方式 GB/T 7714	Feng, Yanting[1],Mo, Rijian[1],Wang, Ling[1],et al. Surface Enhanced Raman Spectroscopy Detection of Sodium Thiocyanate in Milk Based on the Aggregation of Ag Nanoparticles[J],2019,19(6).
APA	Feng, Yanting[1],Mo, Rijian[1],Wang, Ling[1],Zhou, Chunxia[1,2],Hong, Pengzhi[1,2],&Li, Chengyong[2,3,4].(2019).Surface Enhanced Raman Spectroscopy Detection of Sodium Thiocyanate in Milk Based on the Aggregation of Ag Nanoparticles.,19(6).
MLA	Feng, Yanting[1],et al."Surface Enhanced Raman Spectroscopy Detection of Sodium Thiocyanate in Milk Based on the Aggregation of Ag Nanoparticles".19.6(2019).

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