Effect of fermented Cordyceps sinensis on doxorubicin‑induced cardiotoxicity in rats | |
Rong Wu; Ping-An Yao; Hui-Lin Wang; Yan Gao; Hai-Lun Yu; Lei Wang; Xiao-Hua Cui; Xu Xu; Jian-Ping Gao | |
刊名 | Molecular Medicine Reports
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2018 | |
卷号 | Vol.18 No.3页码:3229-3241 |
ISSN号 | 1791-2997;1791-3004 |
URL标识 | 查看原文 |
公开日期 | [db:dc_date_available] |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5460089 |
专题 | 湖南大学 |
作者单位 | Department of Pharmacology, School of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai 201203, P.R. China, Department of Chemical and Environmental Engineering, School of Shanghai Institute of Technology, Shanghai 201418, P.R. China |
推荐引用方式 GB/T 7714 | Rong Wu,Ping-An Yao,Hui-Lin Wang,et al. Effect of fermented Cordyceps sinensis on doxorubicin‑induced cardiotoxicity in rats[J]. Molecular Medicine Reports,2018,Vol.18 No.3:3229-3241. |
APA | Rong Wu.,Ping-An Yao.,Hui-Lin Wang.,Yan Gao.,Hai-Lun Yu.,...&Jian-Ping Gao.(2018).Effect of fermented Cordyceps sinensis on doxorubicin‑induced cardiotoxicity in rats.Molecular Medicine Reports,Vol.18 No.3,3229-3241. |
MLA | Rong Wu,et al."Effect of fermented Cordyceps sinensis on doxorubicin‑induced cardiotoxicity in rats".Molecular Medicine Reports Vol.18 No.3(2018):3229-3241. |
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