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	Rapid Discrimination of Apple Varieties via Near-Infrared Reflectance Spectroscopy and Fast Allied Fuzzy C-Means Clustering
	Wu, Xiaohong[1]; Wu, Bin[2]; Sun, Jun[3]; Li, Min[4]
刊名	INTERNATIONAL JOURNAL OF FOOD ENGINEERING
	2015
卷号	11期号:1页码:23-30
关键词	NIR spectroscopy linear discriminant analysis orthogonal linear discriminant analysis fuzzy clustering
ISSN号	2194-5764
DOI	http://dx.doi.org/10.1515/ijfe-2014-0117
URL标识	查看原文
收录类别	SCI(E) ; EI
WOS记录号	WOS:000349386100003
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5377072
专题	江苏大学
作者单位	[1]School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, China [2]Department of Information Engineering, ChuZhou Vocational Technology College, ChuZhou, China [3]School of Electrical and Information Engineering, Jiangsu University, Zhenjiang, China [4]College of Physics and Electronic Engineering, Leshan Normal University, Leshan, China
推荐引用方式 GB/T 7714	Wu, Xiaohong[1],Wu, Bin[2],Sun, Jun[3],et al. Rapid Discrimination of Apple Varieties via Near-Infrared Reflectance Spectroscopy and Fast Allied Fuzzy C-Means Clustering[J]. INTERNATIONAL JOURNAL OF FOOD ENGINEERING,2015,11(1):23-30.
APA	Wu, Xiaohong[1],Wu, Bin[2],Sun, Jun[3],&Li, Min[4].(2015).Rapid Discrimination of Apple Varieties via Near-Infrared Reflectance Spectroscopy and Fast Allied Fuzzy C-Means Clustering.INTERNATIONAL JOURNAL OF FOOD ENGINEERING,11(1),23-30.
MLA	Wu, Xiaohong[1],et al."Rapid Discrimination of Apple Varieties via Near-Infrared Reflectance Spectroscopy and Fast Allied Fuzzy C-Means Clustering".INTERNATIONAL JOURNAL OF FOOD ENGINEERING 11.1(2015):23-30.

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