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	Sensory quality evaluation for appearance of needle-shaped green tea based on computer vision and nonlinear tools
	Dong, Chun-wang[1]; Zhu, Hong-kai[2]; Zhao, Jie-wen[3]; Jiang, Yong-wen[4]; Yuan, Hai-bo[5]; Chen, Quan-sheng[6]
刊名	JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B
	2017
卷号	18期号:6页码:544-548
关键词	Needle-shaped green tea Appearance quality Image feature Nonlinear tools Extreme learning machine (ELM)
ISSN号	1673-1581
DOI	http://dx.doi.org/10.1631/jzus.B1600423
URL标识	查看原文
收录类别	SCI(E) ; PUBMED
WOS记录号	WOS:000404008700011
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5353015
专题	江苏大学
作者单位	1.[1]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China. 2.Chinese Acad Agr Sci, Tea Res Inst, Hangzhou 310008, Zhejiang, Peoples R China. 3.[2]Chinese Acad Agr Sci, Tea Res Inst, Hangzhou 310008, Zhejiang, Peoples R China. 4.[3]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China. 5.[4]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China. 6.Chinese Acad Agr Sci, Tea Res Inst, Hangzhou 310008, Zhejiang, Peoples R China. 7.[5]Chinese Acad Agr Sci, Tea Res Inst, Hangzhou 310008, Zhejiang, Peoples R China. 8.[6]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China.
推荐引用方式 GB/T 7714	Dong, Chun-wang[1],Zhu, Hong-kai[2],Zhao, Jie-wen[3],et al. Sensory quality evaluation for appearance of needle-shaped green tea based on computer vision and nonlinear tools[J]. JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B,2017,18(6):544-548.
APA	Dong, Chun-wang[1],Zhu, Hong-kai[2],Zhao, Jie-wen[3],Jiang, Yong-wen[4],Yuan, Hai-bo[5],&Chen, Quan-sheng[6].(2017).Sensory quality evaluation for appearance of needle-shaped green tea based on computer vision and nonlinear tools.JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B,18(6),544-548.
MLA	Dong, Chun-wang[1],et al."Sensory quality evaluation for appearance of needle-shaped green tea based on computer vision and nonlinear tools".JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B 18.6(2017):544-548.

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