Angiotensin converting enzyme (ACE) inhibitory, antihypertensive and antihyperlipidaemic activities of protein hydrolysates from Rhopilema esculentum | |
Liu, Xin; Zhang, Miansong; Zhang, Chao; Liu, Changheng | |
刊名 | FOOD CHEMISTRY
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2012 | |
卷号 | 134期号:4页码:2134-2140 |
关键词 | Rhopilema esculentum Protein hydrolysate ACE inhibitory activity Antihypertensive activity Antihyperlipidaemic activity |
DOI | 10.1016/j.foodchem.2012.04.023 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5203420 |
专题 | 山东大学 |
作者单位 | 1.Shandong Acad Sci, Inst Biol, Key Lab Biosensors Shandong Prov, Jinan 250014, Peoples R China. 2.Shandon |
推荐引用方式 GB/T 7714 | Liu, Xin,Zhang, Miansong,Zhang, Chao,et al. Angiotensin converting enzyme (ACE) inhibitory, antihypertensive and antihyperlipidaemic activities of protein hydrolysates from Rhopilema esculentum[J]. FOOD CHEMISTRY,2012,134(4):2134-2140. |
APA | Liu, Xin,Zhang, Miansong,Zhang, Chao,&Liu, Changheng.(2012).Angiotensin converting enzyme (ACE) inhibitory, antihypertensive and antihyperlipidaemic activities of protein hydrolysates from Rhopilema esculentum.FOOD CHEMISTRY,134(4),2134-2140. |
MLA | Liu, Xin,et al."Angiotensin converting enzyme (ACE) inhibitory, antihypertensive and antihyperlipidaemic activities of protein hydrolysates from Rhopilema esculentum".FOOD CHEMISTRY 134.4(2012):2134-2140. |
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