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	Comparative analysis of S-fatty acylation of gel-separated proteins by stable isotope–coded fatty acid transmethylation and mass spectrometry
	Dong, Linjie; Li, Jianjian; Li, Lun; Li, Tingting; Zhong, Hongying*
刊名	Nature Protocols
	2011
卷号	6期号:9页码:1377-1390
ISSN号	1754-2189
DOI	10.1038/nprot.2011.358
URL标识	查看原文
WOS记录号	WOS:000295362900009
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5156610
专题	华中师范大学
作者单位	1.[Li, Tingting 2.Zhong, Hongying 3.Li, Lun 4.Dong, Linjie 5.Li, Jianjian] Cent China Normal Univ, Coll Chem, Minist Educ, Key Lab Pesticides & Chem Biol, Wuhan, Hubei, Peoples R China.
推荐引用方式 GB/T 7714	Dong, Linjie,Li, Jianjian,Li, Lun,et al. Comparative analysis of S-fatty acylation of gel-separated proteins by stable isotope–coded fatty acid transmethylation and mass spectrometry[J]. Nature Protocols,2011,6(9):1377-1390.
APA	Dong, Linjie,Li, Jianjian,Li, Lun,Li, Tingting,&Zhong, Hongying*.(2011).Comparative analysis of S-fatty acylation of gel-separated proteins by stable isotope–coded fatty acid transmethylation and mass spectrometry.Nature Protocols,6(9),1377-1390.
MLA	Dong, Linjie,et al."Comparative analysis of S-fatty acylation of gel-separated proteins by stable isotope–coded fatty acid transmethylation and mass spectrometry".Nature Protocols 6.9(2011):1377-1390.

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