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Influence of CTAB and SDS on the properties of oil-in-water nano-emulsion with paraffin and span 20/Tween 20
Xin, X.; Zhang, H.; Xu, G.; Tan, Y.; Zhang, J.; Lv, X.
刊名Colloids and Surfaces, A. Physicochemical and Engineering Aspects
2013
页码60-67
关键词CTAB Interfacial tension Nano-emulsion SDS Stability Zeta potential
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5142821
专题山东大学
作者单位1.National Engineering Technology Research Center for Colloidal Materials, Shandong University, Jinan, 250100, China
2.Key Laborator
推荐引用方式
GB/T 7714
Xin, X.,Zhang, H.,Xu, G.,et al. Influence of CTAB and SDS on the properties of oil-in-water nano-emulsion with paraffin and span 20/Tween 20[J]. Colloids and Surfaces, A. Physicochemical and Engineering Aspects,2013:60-67.
APA Xin, X.,Zhang, H.,Xu, G.,Tan, Y.,Zhang, J.,&Lv, X..(2013).Influence of CTAB and SDS on the properties of oil-in-water nano-emulsion with paraffin and span 20/Tween 20.Colloids and Surfaces, A. Physicochemical and Engineering Aspects,60-67.
MLA Xin, X.,et al."Influence of CTAB and SDS on the properties of oil-in-water nano-emulsion with paraffin and span 20/Tween 20".Colloids and Surfaces, A. Physicochemical and Engineering Aspects (2013):60-67.
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