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	Evaluation of the uptake capacities of heavy metals in Chinese cabbage
	Mi, Baobin; Liu, Feng; Xie, Lingling; Zhou, Huoqiang; Wu, Fangfang*; Dai, Xiongze*
刊名	Ecotoxicology and environmental safety
	2019
卷号	171页码:511-517
关键词	Chinese cabbages Food safety Genotype difference Heavy metals
ISSN号	0147-6513
DOI	10.1016/j.ecoenv.2019.01.022
URL标识	查看原文
WOS记录号	WOS:000459217600058
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5118661
专题	湖南农业大学
作者单位	1.[Dai, Xiongze 2.Zhou, Huoqiang 3.Mi, Baobin 4.Liu, Feng 5.Xie, Lingling] Hunan Acad Agr Sci, Res Inst Vegetables, Changsha 410125, Hunan, Peoples R China.
推荐引用方式 GB/T 7714	Mi, Baobin,Liu, Feng,Xie, Lingling,et al. Evaluation of the uptake capacities of heavy metals in Chinese cabbage[J]. Ecotoxicology and environmental safety,2019,171:511-517.
APA	Mi, Baobin,Liu, Feng,Xie, Lingling,Zhou, Huoqiang,Wu, Fangfang*,&Dai, Xiongze*.(2019).Evaluation of the uptake capacities of heavy metals in Chinese cabbage.Ecotoxicology and environmental safety,171,511-517.
MLA	Mi, Baobin,et al."Evaluation of the uptake capacities of heavy metals in Chinese cabbage".Ecotoxicology and environmental safety 171(2019):511-517.

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