QQ客服 官方微博 反馈留言

	Regiospecific Analysis of Fatty Acids and Calculation of Triglyceride Molecular Species in Marine Fish Oils
	Zhang, Huijun[1]; Shen, Yingbin[2]; Zhang, Youwei[3]; Li, Lirong[4]; Wang, Xingguo[1]
	2018
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5117123
专题	暨南大学
作者单位	1.[1]Jiangnan Univ, Collaborat Innovat Ctr Food Safety & Qual Control, Natl Engn Res Ctr Funct Food, Sch Food Sci & Technol,State Key Lab Food Sci & T, 1800 Lihu Ave, Wuxi 214122, Jiangsu, Peoples R China 2.[2]Jinan Univ, Sch Sci & Engn, Dept Food Sci & Engn, Guangzhou 510632, Guangdong, Peoples R China 3.[3]Jiangsu Food & Pharmaceut Sci Coll, Sch Food Sci & Technol, 4 Meicheng Rd, Huaian 223003, Jiangsu, Peoples R China 4.[4]Kunming Univ Sci & Technol, Yunnan Inst Food Safety, Kunming, Yunnan, Peoples R China
推荐引用方式 GB/T 7714	Zhang, Huijun[1],Shen, Yingbin[2],Zhang, Youwei[3],et al. Regiospecific Analysis of Fatty Acids and Calculation of Triglyceride Molecular Species in Marine Fish Oils[J],2018.
APA	Zhang, Huijun[1],Shen, Yingbin[2],Zhang, Youwei[3],Li, Lirong[4],&Wang, Xingguo[1].(2018).Regiospecific Analysis of Fatty Acids and Calculation of Triglyceride Molecular Species in Marine Fish Oils..
MLA	Zhang, Huijun[1],et al."Regiospecific Analysis of Fatty Acids and Calculation of Triglyceride Molecular Species in Marine Fish Oils".(2018).

个性服务

查看访问统计

相关权益政策

暂无数据

收藏/分享

除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。