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	Microwave-assisted Extraction Coupled with High Performance Liquid Chromatography-electrospray Ion Trap Mass Spectrometry for the Determination of Three Flavone di-C-glycosides in Viola yedoensis
	Cao, Jie; Du, Dongsheng; Qin, Yan; Yin, Chengle; Cheng, Zhihong
刊名	CURRENT ANALYTICAL CHEMISTRY
	2015
卷号	11期号:3
关键词	Flavone C-glycosides HPLC-MS/MS microwave-assisted extraction quantification selected reaction-monitoring Viola yedoensis
ISSN号	1573-4110
URL标识	查看原文
语种	英语
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/4871103
专题	复旦大学上海医学院
推荐引用方式 GB/T 7714	Cao, Jie,Du, Dongsheng,Qin, Yan,et al. Microwave-assisted Extraction Coupled with High Performance Liquid Chromatography-electrospray Ion Trap Mass Spectrometry for the Determination of Three Flavone di-C-glycosides in Viola yedoensis[J]. CURRENT ANALYTICAL CHEMISTRY,2015,11(3).
APA	Cao, Jie,Du, Dongsheng,Qin, Yan,Yin, Chengle,&Cheng, Zhihong.(2015).Microwave-assisted Extraction Coupled with High Performance Liquid Chromatography-electrospray Ion Trap Mass Spectrometry for the Determination of Three Flavone di-C-glycosides in Viola yedoensis.CURRENT ANALYTICAL CHEMISTRY,11(3).
MLA	Cao, Jie,et al."Microwave-assisted Extraction Coupled with High Performance Liquid Chromatography-electrospray Ion Trap Mass Spectrometry for the Determination of Three Flavone di-C-glycosides in Viola yedoensis".CURRENT ANALYTICAL CHEMISTRY 11.3(2015).

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