| Food traceability systems in China: The current status of and future perspectives on food supply chain databases, legal support, and technological research and support for food safety regulation | |
| Tang, Qi; Li, Jiajia; Sun, Mei; Lv, Jun; Gai, Ruoyan; Mei, Lin; Xu, Lingzhong | |
| 刊名 | BIOSCIENCE TRENDS
 |
| 2015 | |
| 卷号 | 9期号:1 |
| 关键词 | Food safety sharing information quality control recall |
| ISSN号 | 1881-7815 |
| URL标识 | 查看原文 |
| 语种 | 英语 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/4868082 |
| 专题 | 复旦大学上海医学院 |
| 推荐引用方式 GB/T 7714 | Tang, Qi,Li, Jiajia,Sun, Mei,et al. Food traceability systems in China: The current status of and future perspectives on food supply chain databases, legal support, and technological research and support for food safety regulation[J]. BIOSCIENCE TRENDS,2015,9(1). |
| APA | Tang, Qi.,Li, Jiajia.,Sun, Mei.,Lv, Jun.,Gai, Ruoyan.,...&Xu, Lingzhong.(2015).Food traceability systems in China: The current status of and future perspectives on food supply chain databases, legal support, and technological research and support for food safety regulation.BIOSCIENCE TRENDS,9(1). |
| MLA | Tang, Qi,et al."Food traceability systems in China: The current status of and future perspectives on food supply chain databases, legal support, and technological research and support for food safety regulation".BIOSCIENCE TRENDS 9.1(2015). |
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