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Determination of four types of hazardous chemicals in food contact materials by UHPLC-MS/MS
Lin, Qin-Bao[1,2]; Cai, Long-Fei[2]; Wu, Shao-Jing[3]; Yang, Xi[3]; Chen, Zhi-Nan[3]; Zhou, Song-Hua[2]; Wang, Zhi-Wei[1]
会议日期June 15, 2014 - June 18, 2014
会议地点Melbourne, VIC, Australia
URL标识查看原文
内容类型会议论文
URI标识http://www.corc.org.cn/handle/1471x/4747832
专题暨南大学
作者单位1.[1] Key Laboratory of Product Packaging and Logistics, Institute of Packaging Engineering, Jinan University, Zhuhai, 519070, China
2.[2] College of Life Science, Shanxi University, Taiyuan, 030006, China
3.[3] Shenzhen Border Inspection and Quarantine Bureau, Shenzhen, 518010, China
推荐引用方式
GB/T 7714
Lin, Qin-Bao[1,2],Cai, Long-Fei[2],Wu, Shao-Jing[3],et al. Determination of four types of hazardous chemicals in food contact materials by UHPLC-MS/MS[C]. 见:. Melbourne, VIC, Australia. June 15, 2014 - June 18, 2014.
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