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	Streptomyces lydicus A01 affects soil microbial diversity, improving growth and resilience in tomato
	Qiong Wu; Caige Lu; Mi Ni; Hongli Wang; Weicheng Liu; Jie Chen
刊名	Journal of Integrative Plant Biology
	2019
卷号	Vol.61 No.2页码:182-196
URL标识	查看原文
公开日期	[db:dc_date_available]
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/4739570
专题	湖南大学
作者单位	1.The Key laboratory of Urban Agriculture, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China 2.Laboratory of Biological Microbiology, Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China
推荐引用方式 GB/T 7714	Qiong Wu,Caige Lu,Mi Ni,et al. Streptomyces lydicus A01 affects soil microbial diversity, improving growth and resilience in tomato[J]. Journal of Integrative Plant Biology,2019,Vol.61 No.2:182-196.
APA	Qiong Wu,Caige Lu,Mi Ni,Hongli Wang,Weicheng Liu,&Jie Chen.(2019).Streptomyces lydicus A01 affects soil microbial diversity, improving growth and resilience in tomato.Journal of Integrative Plant Biology,Vol.61 No.2,182-196.
MLA	Qiong Wu,et al."Streptomyces lydicus A01 affects soil microbial diversity, improving growth and resilience in tomato".Journal of Integrative Plant Biology Vol.61 No.2(2019):182-196.

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