CORC  > 暨南大学
The protective effect of omega-3 fatty acids on cardiac injury in lipopolysaccharide-induced acute sepsis rats model
Chen, Huaisheng[1]; Hong, Chengying[1]; Li, Wei[1]; Cao, Jing[1]; Du, Yuluo[1]; Wang, Wei[2]
2018
卷号11期号:10页码:10740
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/4629211
专题暨南大学
作者单位1.[1]Jinan Univ, Clin Hosp 2, Shenzhen Peoples Hosp, Dept Crit Care Med, Shenzhen, Guangdong, Peoples R China
2.[2]Jinan Univ, Clin Hosp 2, Shenzhen Peoples Hosp, Dept Endocrinol, Shenzhen, Guangdong, Peoples R China
推荐引用方式
GB/T 7714
Chen, Huaisheng[1],Hong, Chengying[1],Li, Wei[1],et al. The protective effect of omega-3 fatty acids on cardiac injury in lipopolysaccharide-induced acute sepsis rats model[J],2018,11(10):10740.
APA Chen, Huaisheng[1],Hong, Chengying[1],Li, Wei[1],Cao, Jing[1],Du, Yuluo[1],&Wang, Wei[2].(2018).The protective effect of omega-3 fatty acids on cardiac injury in lipopolysaccharide-induced acute sepsis rats model.,11(10),10740.
MLA Chen, Huaisheng[1],et al."The protective effect of omega-3 fatty acids on cardiac injury in lipopolysaccharide-induced acute sepsis rats model".11.10(2018):10740.
个性服务
查看访问统计
相关权益政策
暂无数据
收藏/分享
所有评论 (0)
暂无评论
 

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。


©版权所有 ©2017 CSpace - Powered by CSpace