Modeling of lactose enzymatic hydrolysis using Monte Carlo method | |
Gao, Ling; Guo, Qingqing; Lin, Huibin; Pan, Deng; Huang, Xiaodong; Lin, Jianqun; Lin, Jianqiang | |
刊名 | ELECTRONIC JOURNAL OF BIOTECHNOLOGY
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2019 | |
卷号 | 40页码:78-83 |
关键词 | beta-Galactosidase Enzymatic hydrolysis Enzymes Galactose Hydrolysis Immobilized Lactose Modeling Monte Carlo Silica gel Stochastic Tagatose |
DOI | 10.1016/j.ejbt.2019.04.010 |
URL标识 | 查看原文 |
公开日期 | [db:dc_date_available] |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4546951 |
专题 | 山东大学 |
作者单位 | 1.Shandong Normal Univ, Sch Informat Sci & Engn, Inst Informat Sci & Engn, Jinan, Shandong, Peoples R China. 2.[Guo, Qingqing 3.Lin, Jianqun |
推荐引用方式 GB/T 7714 | Gao, Ling,Guo, Qingqing,Lin, Huibin,et al. Modeling of lactose enzymatic hydrolysis using Monte Carlo method[J]. ELECTRONIC JOURNAL OF BIOTECHNOLOGY,2019,40:78-83. |
APA | Gao, Ling.,Guo, Qingqing.,Lin, Huibin.,Pan, Deng.,Huang, Xiaodong.,...&Lin, Jianqiang.(2019).Modeling of lactose enzymatic hydrolysis using Monte Carlo method.ELECTRONIC JOURNAL OF BIOTECHNOLOGY,40,78-83. |
MLA | Gao, Ling,et al."Modeling of lactose enzymatic hydrolysis using Monte Carlo method".ELECTRONIC JOURNAL OF BIOTECHNOLOGY 40(2019):78-83. |
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