大豆油与极度氢化棕榈油填充床酯交换法制备人造奶油基料油的中试研究 Preparation of margarine based oil by enzymatic transesterification of soybean oil with fully hydrogenated palm oil in packed bed reactor | |
罗帅[1,2]; 张震[3]; 张宁[1,2]; 汪勇[1,2] | |
2018 | |
卷号 | 43期号:5页码:1 |
关键词 | 填充床反应器 酶促酯交换 人造奶油基料油 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4472187 |
专题 | 暨南大学 |
作者单位 | 1.[1]暨南大学食品科学与工程系、广东高校油脂生物炼制工程技术研究中心,广州510632 2.[2]广东省粮油副产物生物炼制工程技术研究中心暨南大学-萨斯喀切温大学'油料生物炼制与营养'联合实验室,广州510632 3.[3]华南理工大学食品科学与工程学院,广州510640 |
推荐引用方式 GB/T 7714 | 罗帅[1,2],张震[3],张宁[1,2],等. 大豆油与极度氢化棕榈油填充床酯交换法制备人造奶油基料油的中试研究 Preparation of margarine based oil by enzymatic transesterification of soybean oil with fully hydrogenated palm oil in packed bed reactor[J],2018,43(5):1. |
APA | 罗帅[1,2],张震[3],张宁[1,2],&汪勇[1,2].(2018).大豆油与极度氢化棕榈油填充床酯交换法制备人造奶油基料油的中试研究 Preparation of margarine based oil by enzymatic transesterification of soybean oil with fully hydrogenated palm oil in packed bed reactor.,43(5),1. |
MLA | 罗帅[1,2],et al."大豆油与极度氢化棕榈油填充床酯交换法制备人造奶油基料油的中试研究 Preparation of margarine based oil by enzymatic transesterification of soybean oil with fully hydrogenated palm oil in packed bed reactor".43.5(2018):1. |
个性服务 |
查看访问统计 |
相关权益政策 |
暂无数据 |
收藏/分享 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论