Effect of Lead on Antioxidant Ability and Immune Responses of Crucian Carp | |
Dai, Jing; Zhang, Linbo; Du, Xiaoyan; Zhang, Peijun; Li, Wei; Guo, Xiyao; Li, Yuehong | |
刊名 | BIOLOGICAL TRACE ELEMENT RESEARCH |
2018 | |
卷号 | 186期号:2 |
关键词 | Lead Crucian carp Antioxidant capability Immune response |
ISSN号 | 0163-4984 |
URL标识 | 查看原文 |
语种 | 英语 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/3513534 |
专题 | 吉林大学白求恩第三医院 |
推荐引用方式 GB/T 7714 | Dai, Jing,Zhang, Linbo,Du, Xiaoyan,et al. Effect of Lead on Antioxidant Ability and Immune Responses of Crucian Carp[J]. BIOLOGICAL TRACE ELEMENT RESEARCH,2018,186(2). |
APA | Dai, Jing.,Zhang, Linbo.,Du, Xiaoyan.,Zhang, Peijun.,Li, Wei.,...&Li, Yuehong.(2018).Effect of Lead on Antioxidant Ability and Immune Responses of Crucian Carp.BIOLOGICAL TRACE ELEMENT RESEARCH,186(2). |
MLA | Dai, Jing,et al."Effect of Lead on Antioxidant Ability and Immune Responses of Crucian Carp".BIOLOGICAL TRACE ELEMENT RESEARCH 186.2(2018). |
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