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Analysis of Essential Oils and Fatty Acids from Platycodi Radix using Chemometric Methods and Retention Indices
He, Min; Li, Yaping; Yan, Jun; Cao, Dongsheng; Liang, Yizeng*
刊名Journal of Chromatographic Science
2013
卷号51期号:4页码:318-330
ISSN号0021-9665
DOI10.1093/chromsci/bms143
URL标识查看原文
WOS记录号WOS:000322829700004
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/3347011
专题中南大学
作者单位1.[He, Min
2.Liang, Yizeng
3.Cao, Dongsheng
4.Yan, Jun] Cent S Univ, Res Ctr Modernizat Chinese Med, Changsha 410083, Peoples R China.
推荐引用方式
GB/T 7714
He, Min,Li, Yaping,Yan, Jun,et al. Analysis of Essential Oils and Fatty Acids from Platycodi Radix using Chemometric Methods and Retention Indices[J]. Journal of Chromatographic Science,2013,51(4):318-330.
APA He, Min,Li, Yaping,Yan, Jun,Cao, Dongsheng,&Liang, Yizeng*.(2013).Analysis of Essential Oils and Fatty Acids from Platycodi Radix using Chemometric Methods and Retention Indices.Journal of Chromatographic Science,51(4),318-330.
MLA He, Min,et al."Analysis of Essential Oils and Fatty Acids from Platycodi Radix using Chemometric Methods and Retention Indices".Journal of Chromatographic Science 51.4(2013):318-330.
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