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	Acids, Sugars, and Sugar Alcohols in Chinese Hawthorn (Crataegus spp.) Fruits
	Liu, Pengzhan[1,2]; Kallio, Heikki[1,5]; Lu, Deguo[3]; Zhou, Chuansheng[3]; Ou, Shiyi[4]; Yang, Baoru[1]
	2010
卷号	58期号:[db:dc_citation_issue]页码:1012
DOI	[db:dc_identifier_doi]
URL标识	查看原文
WOS记录号	[DB:DC_IDENTIFIER_WOSID]
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/3332405
专题	暨南大学
作者单位	1.[1]Univ Turku, Dept Biochem & Food Chem, FI-20014 Turku, Finland 2.[2]Univ Turku, Funct Foods Forum, FI-20014 Turku, Finland 3.[3]Shenyang Agr Univ, Fac Hort, Shenyang 110161, Peoples R China 4.[4]Jinan Univ, Dept Food Sci & Engn, Guangzhou 510632, Guangdong, Peoples R China 5.[5]Univ Turku, Kevo Subarct Res Inst, FI-20014 Turku, Finland
推荐引用方式 GB/T 7714	Liu, Pengzhan[1,2],Kallio, Heikki[1,5],Lu, Deguo[3],et al. Acids, Sugars, and Sugar Alcohols in Chinese Hawthorn (Crataegus spp.) Fruits[J],2010,58([db:dc_citation_issue]):1012.
APA	Liu, Pengzhan[1,2],Kallio, Heikki[1,5],Lu, Deguo[3],Zhou, Chuansheng[3],Ou, Shiyi[4],&Yang, Baoru[1].(2010).Acids, Sugars, and Sugar Alcohols in Chinese Hawthorn (Crataegus spp.) Fruits.,58([db:dc_citation_issue]),1012.
MLA	Liu, Pengzhan[1,2],et al."Acids, Sugars, and Sugar Alcohols in Chinese Hawthorn (Crataegus spp.) Fruits".58.[db:dc_citation_issue](2010):1012.

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