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	A mix of apple pomace polysaccharide improves mitochondrial function and reduces oxidative stress in the liver of high-fat diet-induced obese mice
	Chen, Lei; Liu, Lei; Li, Caixia; Hu, ChengLi; Su, Fan; Liu, Run; Zeng, Mengqi; Zhao, Daina; Liu, Jiankang; Guo, Yurong
刊名	MOLECULAR NUTRITION & FOOD RESEARCH
	2017
卷号	61
关键词	Mitochondrial function High-fat diet Hepatic metabolic disorder " Qinguan" Apple pomace polysaccharides
ISSN号	1613-4125
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2951058
专题	西安交通大学
推荐引用方式 GB/T 7714	Chen, Lei,Liu, Lei,Li, Caixia,et al. A mix of apple pomace polysaccharide improves mitochondrial function and reduces oxidative stress in the liver of high-fat diet-induced obese mice[J]. MOLECULAR NUTRITION & FOOD RESEARCH,2017,61.
APA	Chen, Lei.,Liu, Lei.,Li, Caixia.,Hu, ChengLi.,Su, Fan.,...&Long, Jiangang.(2017).A mix of apple pomace polysaccharide improves mitochondrial function and reduces oxidative stress in the liver of high-fat diet-induced obese mice.MOLECULAR NUTRITION & FOOD RESEARCH,61.
MLA	Chen, Lei,et al."A mix of apple pomace polysaccharide improves mitochondrial function and reduces oxidative stress in the liver of high-fat diet-induced obese mice".MOLECULAR NUTRITION & FOOD RESEARCH 61(2017).

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