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	Shaping Halal Into a Brand? Factors Affecting Consumers’ Halal Brand Purchase Intention
	Ali, Afzaal; Ali, Adnan; Sherwani, Mehkar
刊名	Journal of International Food and Agribusiness Marketing
	2017
卷号	29页码:234-259
关键词	Brand image brand loyalty brand satisfaction brand trust halal Muslim
ISSN号	1528-6983
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2942381
专题	西安交通大学
推荐引用方式 GB/T 7714	Ali, Afzaal,Ali, Adnan,Sherwani, Mehkar. Shaping Halal Into a Brand? Factors Affecting Consumers’ Halal Brand Purchase Intention[J]. Journal of International Food and Agribusiness Marketing,2017,29:234-259.
APA	Ali, Afzaal,Ali, Adnan,&Sherwani, Mehkar.(2017).Shaping Halal Into a Brand? Factors Affecting Consumers’ Halal Brand Purchase Intention.Journal of International Food and Agribusiness Marketing,29,234-259.
MLA	Ali, Afzaal,et al."Shaping Halal Into a Brand? Factors Affecting Consumers’ Halal Brand Purchase Intention".Journal of International Food and Agribusiness Marketing 29(2017):234-259.

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