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	Multicomponent quantitative analysis combined with antioxidant and alpha-glucosidase inhibitory activities for the quality evaluation of Gastrodia elata from different regions
	Gao X.; Miao J.; Guo X.; Song Y.; Lv T.; Huang L.; Gao W.; Li X.
刊名	Biomedical Chromatography
	2019
卷号	Vol.33 No.7
关键词	active compounds antioxidant activity Gastrodia elata HPLC–PDA α-glucosidase inhibitory activity
ISSN号	0269-3879
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2904211
专题	天津大学
作者单位	Tianjin Key Laboratory for Modern Drug Delivery and High-efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin, China College of Life Science and Technology, Xinjiang University, Xinjiang, China Key Laboratory of Product Packaging and Logistics of Guangdong Higher Education Institutes, Zhuhai Campus, Jinan University, Zhuhai, China Department of Scientific Research Management, SPH Hua Yu Chinese Herbs Co., Ltd, Shanghai, China Institute of Chinese Matetria Medica, China Academy of Chinese Medicinal Sciences, Beijing, China
推荐引用方式 GB/T 7714	Gao X.,Miao J.,Guo X.,et al. Multicomponent quantitative analysis combined with antioxidant and alpha-glucosidase inhibitory activities for the quality evaluation of Gastrodia elata from different regions[J]. Biomedical Chromatography,2019,Vol.33 No.7.
APA	Gao X..,Miao J..,Guo X..,Song Y..,Lv T..,...&Li X..(2019).Multicomponent quantitative analysis combined with antioxidant and alpha-glucosidase inhibitory activities for the quality evaluation of Gastrodia elata from different regions.Biomedical Chromatography,Vol.33 No.7.
MLA	Gao X.,et al."Multicomponent quantitative analysis combined with antioxidant and alpha-glucosidase inhibitory activities for the quality evaluation of Gastrodia elata from different regions".Biomedical Chromatography Vol.33 No.7(2019).

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