CORC  > 上海财经大学  > 上海财经大学
Food Security in South Asian Countries: 1972 to 2013
Zakaria, Muhammad1,2; Xi Junyang1
刊名AFRICAN AND ASIAN STUDIES
2014
卷号13期号:4页码:479-503
关键词food security trade liberalization South Asia
ISSN号1569-2094
DOI10.1163/15692108-12341318
英文摘要The paper empirically examines the effects of trade liberalization reforms on food security in South Asia countries (sacs) using econometric analysis in a panel framework for the period from 1972 to 2013. The estimated results indicate that trade liberalization has a significant positive effect on food production and food security in the region. The results also endorse the role of agriculture factors in improving food production and food security in sacs. The findings indicate that food security is mainly a political problem in South Asia. Solving conflicts politically, violence prevention, the reduction of international arms trade, and the reduction of military expenditures and protection of civil and political rights should be central to policies that address food security issue in the region.
WOS研究方向Area Studies
语种英语
出版者BRILL ACADEMIC PUBLISHERS
WOS记录号WOS:000346140400005
内容类型期刊论文
源URL[http://10.2.47.112/handle/2XS4QKH4/1837]  
专题上海财经大学
通讯作者Zakaria, Muhammad
作者单位1.Shanghai Univ Finance & Econ SHUFE, Shanghai, Peoples R China;
2.CIIT Ctr Hlth Res, Islamabad, Pakistan
推荐引用方式
GB/T 7714
Zakaria, Muhammad,Xi Junyang. Food Security in South Asian Countries: 1972 to 2013[J]. AFRICAN AND ASIAN STUDIES,2014,13(4):479-503.
APA Zakaria, Muhammad,&Xi Junyang.(2014).Food Security in South Asian Countries: 1972 to 2013.AFRICAN AND ASIAN STUDIES,13(4),479-503.
MLA Zakaria, Muhammad,et al."Food Security in South Asian Countries: 1972 to 2013".AFRICAN AND ASIAN STUDIES 13.4(2014):479-503.
个性服务
查看访问统计
相关权益政策
暂无数据
收藏/分享
所有评论 (0)
暂无评论
 

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。


©版权所有 ©2017 CSpace - Powered by CSpace