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Synthesis and Characterization of New Members of Capsaicinoids and Preliminary Research on the Relationship between the Strcture and Pungency
Wang Junlian1; Zhou Shengze2; Peng Zhenghong3; Zhou Xiangfeng4; Zhang Xiaobin1; Peng Bixian5
刊名CHINESE JOURNAL OF ORGANIC CHEMISTRY
2011-06-01
卷号31期号:6页码:917-920
关键词Capsaicinoid Synthesis Pungency Factor
ISSN号0253-2786
英文摘要Two new members of capsaicinoids, N-(4-hydroxy-3-methoxybenzyl)-8-methylnon-trans-4-enamide and N-(4-hydroxy-3-methoxybenzy1)-3,7-dimethyloct-6-enamide, were synthesized, and their structures were confirmed by elemental analysis, FT-IR, (1)H NMR, (13)C NMR etc. Meanwhile, their pungencies were determined through scoville organoleptic test and compared with capsaicin, norcapsaicin and homocapsicin. The double bond location, branch chain and length of the alcyl chain were confirmed to be the structural factors that could affect the pungency remarkably.
语种英语
出版者SCIENCE PRESS
WOS记录号WOS:000292582000025
内容类型期刊论文
源URL[http://ir.iccas.ac.cn/handle/121111/73507]  
专题中国科学院化学研究所
通讯作者Wang Junlian
作者单位1.Zhejiang Univ, Dept Mat Sci & Engn, Hangzhou 310027, Zhejiang, Peoples R China
2.Beijing Jiuzhoulongling Co Adv Mat Environm Prote, Beijing 102209, Peoples R China
3.Beijing Tiangonglongyuan Int Biol Co High & New S, Beijing 102425, Peoples R China
4.Chinese Acad Sci, Inst Chem, Beijing 100190, Peoples R China
5.Chinese Acad Sci, Tech Inst Phys & Chem, Beijing 100190, Peoples R China
推荐引用方式
GB/T 7714
Wang Junlian,Zhou Shengze,Peng Zhenghong,et al. Synthesis and Characterization of New Members of Capsaicinoids and Preliminary Research on the Relationship between the Strcture and Pungency[J]. CHINESE JOURNAL OF ORGANIC CHEMISTRY,2011,31(6):917-920.
APA Wang Junlian,Zhou Shengze,Peng Zhenghong,Zhou Xiangfeng,Zhang Xiaobin,&Peng Bixian.(2011).Synthesis and Characterization of New Members of Capsaicinoids and Preliminary Research on the Relationship between the Strcture and Pungency.CHINESE JOURNAL OF ORGANIC CHEMISTRY,31(6),917-920.
MLA Wang Junlian,et al."Synthesis and Characterization of New Members of Capsaicinoids and Preliminary Research on the Relationship between the Strcture and Pungency".CHINESE JOURNAL OF ORGANIC CHEMISTRY 31.6(2011):917-920.
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