Growing water scarcity, food security and government responses in China | |
Wang, Jinxia1,2; Li, Yanrong1,3; Huang, Jikun1,2; Yan, Tingting4; Sun, Tianhe1,3 | |
刊名 | GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT |
2017-09-01 | |
卷号 | 14页码:9-17 |
关键词 | Water scarcity Water supply Water demand Climate change Government response |
ISSN号 | 2211-9124 |
DOI | 10.1016/j.gfs.2017.01.003 |
通讯作者 | Wang, Jinxia(jxwang.ccap@pku.edu.cn) |
英文摘要 | China's food production depends highly on irrigation, but irrigated agriculture has been threatened by increasing water scarcity. As such, the overall goal of this study is to provide a better understanding of the changing trends in water supply and demand balance, their impacts on food production, and government policy responses. The results show that water scarcity in China is a regional issue, mainly in northern areas. This is reflected in the limited and uneven distribution of water resources, decline of surface water resources, depletion of groundwater resources, degradation of water quality and increasing water demand. Climate change has further aggravated water scarcity in several river basins in northern China, resulting in the reduction of irrigated areas and a fall in food production. Consequently, the Chinese government has tried to control total water withdrawal, improve water use efficiency, and control water pollution. While these policy responses are encouraging, their effectiveness in resolving the growing water scarcity in China needs to be examined. |
资助项目 | National Natural Sciences Foundation in China[71161140351] ; National Natural Sciences Foundation in China[91325302] ; National Natural Sciences Foundation in China[71333013] ; Chinese Academy of Sciences[Y02015004] ; Chinese Academy of Sciences[KSZD-EW-Z-021-1] |
WOS关键词 | YELLOW-RIVER BASIN ; NORTH CHINA ; CLIMATE-CHANGE ; GROUNDWATER CRISIS ; INCENTIVES ; MANAGEMENT ; REFORM ; FARMERS ; AGRICULTURE ; TECHNOLOGY |
WOS研究方向 | Food Science & Technology |
语种 | 英语 |
出版者 | ELSEVIER SCIENCE BV |
WOS记录号 | WOS:000417151100002 |
资助机构 | National Natural Sciences Foundation in China ; Chinese Academy of Sciences |
内容类型 | 期刊论文 |
源URL | [http://ir.igsnrr.ac.cn/handle/311030/56818] |
专题 | 中国科学院地理科学与资源研究所 |
通讯作者 | Wang, Jinxia |
作者单位 | 1.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Ctr Chinese Agr Policy, Beijing 100101, Peoples R China 2.Peking Univ, Sch Adv Agr Sci, China Ctr Agr Policy, Beijing 100871, Peoples R China 3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 4.Minist Water Resources, Dev Res Ctr, Beijing 100038, Peoples R China |
推荐引用方式 GB/T 7714 | Wang, Jinxia,Li, Yanrong,Huang, Jikun,et al. Growing water scarcity, food security and government responses in China[J]. GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT,2017,14:9-17. |
APA | Wang, Jinxia,Li, Yanrong,Huang, Jikun,Yan, Tingting,&Sun, Tianhe.(2017).Growing water scarcity, food security and government responses in China.GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT,14,9-17. |
MLA | Wang, Jinxia,et al."Growing water scarcity, food security and government responses in China".GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT 14(2017):9-17. |
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