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Enhancing viability of two biocontrol yeasts in liquid formulation by applying sugar protectant combined with antioxidant
Liu, Jia1,2; Tian, Shi-Ping1; Li, Bo-Qiang1; Qin, Guo-Zheng1
刊名Biocontrol
2009-12-01
卷号54期号:6页码:817-824
关键词Viability Biocontrol yeasts Liquid formulation Sugar protectant Antioxidant
ISSN号1386-6141
DOI10.1007/s10526-009-9229-6
通讯作者Tian, shi-ping(tsp@ibcas.ac.cn)
英文摘要Survivals of cryptococcus laurentii and pichia membranaefaciens in liquid formulations with sugar protectants (trehalose and galactose) and l-ascorbic acid (vc) were investigated during storage at 4a degrees c and 25a degrees c. when galactose or trehalose was used alone as protectant, c. laurentii maintained relatively high viability in potassium phosphate buffer. addition of vc to trehalose improved its protective effect. p. membranaefaciens maintained viability > 60% after 90 days at 4a degrees c when 5% galactose served as a protectant, and its combination with vc was the most effective at maintaining viability. moreover, liquid formulation kept higher viability of the two yeasts at 4a degrees c than at 25a degrees c. biocontrol efficiency of the two yeasts was maintained after formulation and storage. the results indicate that trehalose is considered as a suitable protectant for liquid formulation of c. laurentii, while galactose is better for p. membranaefaciens. combining vc with the sugars improves the protective efficiency.
WOS关键词PANTOEA-AGGLOMERANS CPA-2 ; POSTHARVEST BLUE MOLD ; AGENT CANDIDA-SAKE ; BIOLOGICAL-CONTROL ; SACCHAROMYCES-CEREVISIAE ; CRYPTOCOCCUS-LAURENTII ; PENICILLIUM-EXPANSUM ; OXIDATIVE STRESS ; PICHIA-ANOMALA ; APPLE FRUIT
WOS研究方向Entomology
WOS类目Entomology
语种英语
出版者SPRINGER
WOS记录号WOS:000271442200010
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/2399939
专题中国科学院大学
通讯作者Tian, Shi-Ping
作者单位1.Chinese Acad Sci, Key Lab Photosynth & Environm Mol Physiol, Inst Bot, Beijing 100093, Peoples R China
2.Chinese Acad Sci, Grad Sch, Beijing 100049, Peoples R China
推荐引用方式
GB/T 7714
Liu, Jia,Tian, Shi-Ping,Li, Bo-Qiang,et al. Enhancing viability of two biocontrol yeasts in liquid formulation by applying sugar protectant combined with antioxidant[J]. Biocontrol,2009,54(6):817-824.
APA Liu, Jia,Tian, Shi-Ping,Li, Bo-Qiang,&Qin, Guo-Zheng.(2009).Enhancing viability of two biocontrol yeasts in liquid formulation by applying sugar protectant combined with antioxidant.Biocontrol,54(6),817-824.
MLA Liu, Jia,et al."Enhancing viability of two biocontrol yeasts in liquid formulation by applying sugar protectant combined with antioxidant".Biocontrol 54.6(2009):817-824.
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