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Effects of guar gum on the growth performance and intestinal histology of gibel carp (Carassius gibelio)
Jin, Junyan2; Xie, Shouqi2; Liu, Haokun2; Yang, Yunxia2; Zhu, Xiaoming2; Han, Dong2; Gao, Shiyang1,2
刊名AQUACULTURE
2019-02-25
卷号501页码:90-96
关键词Guar gum Binder Growth performance Viscosity Microvilli length
ISSN号0044-8486
DOI10.1016/j.aquaculture.2018.11.009
英文摘要The effects of guar gum, when used as a feed binder, on growth performance, digestive enzyme activity, and intestinal histology in gibel carp were evaluated. Four isonitrogenous and isoenergetic diets were formulated and supplemented with 0%, 1%, 3%, and 5% guar gum. The different diets were fed to triplicate groups of gibel carp (mean initial weight 5.60 +/- 0.003 g) for 51 d. Feed supplemented with 1% guar gum had no effect on specific growth rate, feed efficiency, condition factor, or protein retention efficiency as compared to the control group; this level of supplementation increased microvillus length in the distal intestine and increased fecal viscosity. In contrast, 5% guar gum supplementation increased feed hardness, decreased feed water solubility, and decreased total nitrogen content in the soaking water after 3-h immersion. However, 5% guar gum supplementation decreased feed intake and induced distal intestine damage, as indicated by shorter microvilli as compared to the control group. Supplementation with 5% guar gum also decreased the activity levels of intestinal digestive enzymes (chymotrypsin, amylase, and alkaline phosphatase) and decreased plasma total cholesterol and triglycerides, and finally reduced fish growth. Dietary supplementation with 1% guar gum increased fecal viscosity sufficiently to decrease water pollution, without significant adverse effects on growth performance, feed utilization, and intestinal microstructure in the gibel carp.
资助项目China Agriculture Research System[CARS-45-09] ; Key Project of Hubei Provincial Science and Technology Department[2015BBA226] ; National Natural Science Foundation of China[31101908] ; National Natural Science Foundation of China[31672670] ; National Natural Science Foundation of China[31602174] ; Strategic Priority Research Program of the Chinese Academy of Sciences[XDA08010405]
WOS研究方向Fisheries ; Marine & Freshwater Biology
语种英语
出版者ELSEVIER SCIENCE BV
WOS记录号WOS:000453540800012
内容类型期刊论文
源URL[http://202.127.146.157/handle/2RYDP1HH/6349]  
专题中国科学院武汉植物园
通讯作者Jin, Junyan
作者单位1.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
2.Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan, Hubei, Peoples R China
推荐引用方式
GB/T 7714
Jin, Junyan,Xie, Shouqi,Liu, Haokun,et al. Effects of guar gum on the growth performance and intestinal histology of gibel carp (Carassius gibelio)[J]. AQUACULTURE,2019,501:90-96.
APA Jin, Junyan.,Xie, Shouqi.,Liu, Haokun.,Yang, Yunxia.,Zhu, Xiaoming.,...&Gao, Shiyang.(2019).Effects of guar gum on the growth performance and intestinal histology of gibel carp (Carassius gibelio).AQUACULTURE,501,90-96.
MLA Jin, Junyan,et al."Effects of guar gum on the growth performance and intestinal histology of gibel carp (Carassius gibelio)".AQUACULTURE 501(2019):90-96.
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