Effect of floc structure and strength on membrane permeability in the hybrid coagulation-microfiltration process
Bingqing Zhao;   Dongsheng Wang;   Tao Li ;  Chihpin Huang
刊名Water Science & Technology: Water Supply
2011-11
期号11页码:97-105
关键词Cake Compressibility Floc Strength Floc Structure Microfiltration
DOI10.2166/ws.2011.014
英文摘要    The relative importance of floc property on microfiltration and fouling mechanism remains a field of arguments. The effects of floc structure and strength on fouling rate of coagulationmicrofiltration were investigated in dead-end microfiltration. Flocs varying in size, fractal structure and strength were prepared by AlCl3 and PACl (Polyaluminum Chloride) coagulation at various dosages followed by different slow mixing rates and filtration without any sedimentation step. The rates of flux decline for flocs formed under same coagulant dosage but different shear conditions showed only limited size and compactness dependence. However, the floc strength effect on membrane filtration performance was observed clearly with the floc strength constant exhibiting a strong positive linear correlation with the resulted cake compressibility index.
内容类型期刊论文
源URL[http://ir.rcees.ac.cn/handle/311016/37288]  
专题生态环境研究中心_环境水质学国家重点实验室
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Bingqing Zhao; Dongsheng Wang; Tao Li ;Chihpin Huang. Effect of floc structure and strength on membrane permeability in the hybrid coagulation-microfiltration process[J]. Water Science & Technology: Water Supply,2011(11):97-105.
APA Bingqing Zhao; Dongsheng Wang; Tao Li ;Chihpin Huang.(2011).Effect of floc structure and strength on membrane permeability in the hybrid coagulation-microfiltration process.Water Science & Technology: Water Supply(11),97-105.
MLA Bingqing Zhao; Dongsheng Wang; Tao Li ;Chihpin Huang."Effect of floc structure and strength on membrane permeability in the hybrid coagulation-microfiltration process".Water Science & Technology: Water Supply .11(2011):97-105.
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