QQ客服 官方微博 反馈留言

	Formation of a mesoscopic skin barrier in mesoglobules of thermoresponsive polymers
	Junk, Matthias J. N.[1]; Li, Wen[2]; Schl��ter, A. Dieter[3]; Wegner, Gerhard[4]; Spiess, Hans W.[5]; Zhang, Afang[6]; Hinderberger, Dariush[7]
刊名	Journal of the American Chemical Society
	2011
卷号	133页码:10832-10838
ISSN号	00027863
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2307041
专题	上海大学
作者单位	[1]Max Planck Institute for Polymer Research, Ackermannweg 10, 55128 Mainz, Germany |Department of Chemical Engineering, University of California, Santa Barbara, CA, United States[2]Institut f��r Polymere, Department of Materials, ETH Zurich, Wolfgang-Pauli-Strasse 10, 8093 Z��rich, Switzerland [3]Institut f��r Polymere, Department of Materials, ETH Zurich, Wolfgang-Pauli-Strasse 10, 8093 Z��rich, Switzerland [4]Max Planck Institute for Polymer Research, Ackermannweg 10, 55128 Mainz, Germany [5]Max Planck Institute for Polymer Research, Ackermannweg 10, 55128 Mainz, Germany [6]Institut f��r Polymere, Department of Materials, ETH Zurich, Wolfgang-Pauli-Strasse 10, 8093 Z��rich, Switzerland |Department of Polymer Materials, Shanghai University, Chengzhong Street 20, Shanghai 201800, China [7]Max Planck Institute for Polymer Research, Ackermannweg 10, 55128 Mainz, Germany
推荐引用方式 GB/T 7714	Junk, Matthias J. N.[1],Li, Wen[2],Schl��ter, A. Dieter[3],et al. Formation of a mesoscopic skin barrier in mesoglobules of thermoresponsive polymers[J]. Journal of the American Chemical Society,2011,133:10832-10838.
APA	Junk, Matthias J. N.[1].,Li, Wen[2].,Schl��ter, A. Dieter[3].,Wegner, Gerhard[4].,Spiess, Hans W.[5].,...&Hinderberger, Dariush[7].(2011).Formation of a mesoscopic skin barrier in mesoglobules of thermoresponsive polymers.Journal of the American Chemical Society,133,10832-10838.
MLA	Junk, Matthias J. N.[1],et al."Formation of a mesoscopic skin barrier in mesoglobules of thermoresponsive polymers".Journal of the American Chemical Society 133(2011):10832-10838.

个性服务

查看访问统计

相关权益政策

暂无数据

收藏/分享

除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。