Effects of resveratrol on apoptosis and ROS production in Hepa 1-6 hepatocarcinoma cells | |
Du Qin[1]; Shen Ke-Ping[2]; Hu Bing[3]; Deng Shan[4] | |
刊名 | Zhong yao cai |
2012 | |
卷号 | 35页码:443-8 |
ISSN号 | 1001-4454 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/2299012 |
专题 | 上海大学 |
作者单位 | Department of Oncology, Institute of Traditional Chinese Medicine in Oncology, Long-hua Hospital, Shanghai University of Traditional Chinese Medicine, Shanghai 200032, China. lsduqin123@126.com |
推荐引用方式 GB/T 7714 | Du Qin[1],Shen Ke-Ping[2],Hu Bing[3],et al. Effects of resveratrol on apoptosis and ROS production in Hepa 1-6 hepatocarcinoma cells[J]. Zhong yao cai,2012,35:443-8. |
APA | Du Qin[1],Shen Ke-Ping[2],Hu Bing[3],&Deng Shan[4].(2012).Effects of resveratrol on apoptosis and ROS production in Hepa 1-6 hepatocarcinoma cells.Zhong yao cai,35,443-8. |
MLA | Du Qin[1],et al."Effects of resveratrol on apoptosis and ROS production in Hepa 1-6 hepatocarcinoma cells".Zhong yao cai 35(2012):443-8. |
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