Enhanced oral bioavailability of docetaxel by lecithin nanoparticles: preparation, in vitro, and in vivo evaluation | |
Hu Kaili[1]; Cao Shan[2]; Hu Fuqiang[3]; Feng Jianfang[4] | |
刊名 | International journal of nanomedicine
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2012 | |
卷号 | 7页码:3537-45 |
关键词 | bioavailability docetaxel lecithin nanoparticles oral delivery |
ISSN号 | 1178-2013 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/2299003 |
专题 | 上海大学 |
作者单位 | Murad Research Center for Modernized Chinese Medicine, Shanghai University of Traditional Chinese Medicine, Shanghai, China. |
推荐引用方式 GB/T 7714 | Hu Kaili[1],Cao Shan[2],Hu Fuqiang[3],et al. Enhanced oral bioavailability of docetaxel by lecithin nanoparticles: preparation, in vitro, and in vivo evaluation[J]. International journal of nanomedicine,2012,7:3537-45. |
APA | Hu Kaili[1],Cao Shan[2],Hu Fuqiang[3],&Feng Jianfang[4].(2012).Enhanced oral bioavailability of docetaxel by lecithin nanoparticles: preparation, in vitro, and in vivo evaluation.International journal of nanomedicine,7,3537-45. |
MLA | Hu Kaili[1],et al."Enhanced oral bioavailability of docetaxel by lecithin nanoparticles: preparation, in vitro, and in vivo evaluation".International journal of nanomedicine 7(2012):3537-45. |
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