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	Concentrations and health risk assessment of trace elements in animal-derived food in southern China
	Wu Yaketon[1]; Zhang Huimin[2]; Liu Guihua[3]; Zhang Jianqing[4]; Wang Jizhong[5]; Yu Yingxin[6]; Lu Shaoyou[7]
刊名	CHEMOSPHERE
	2016
卷号	144页码:564-570
关键词	Trace elements Animal-derived food Health risk assessment
ISSN号	0045-6535
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2236368
专题	上海大学
作者单位	1.[1]Shenzhen Center for Disease Control and Prevention, Shenzhen, 518055, China 2.School of Resources and Environmental Engineering, Hefei University of Technology, Hefei, 230009, China. 3.[2]Shenzhen Center for Disease Control and Prevention, Shenzhen, 518055, China. 4.[3]Shenzhen Center for Disease Control and Prevention, Shenzhen, 518055, China. 5.[4]Shenzhen Center for Disease Control and Prevention, Shenzhen, 518055, China. 6.[5]School of Resources and Environmental Engineering, Hefei University of Technology, Hefei, 230009, China. 7.[6]Institute of Environmental Pollution and Health, School of Environmental and Chemical Engineering, Shanghai University, Shanghai 200444, China. 8.[7]Shenzhen Center for Disease Control and Prevention, Shenzhen, 518055, China.
推荐引用方式 GB/T 7714	Wu Yaketon[1],Zhang Huimin[2],Liu Guihua[3],et al. Concentrations and health risk assessment of trace elements in animal-derived food in southern China[J]. CHEMOSPHERE,2016,144:564-570.
APA	Wu Yaketon[1].,Zhang Huimin[2].,Liu Guihua[3].,Zhang Jianqing[4].,Wang Jizhong[5].,...&Lu Shaoyou[7].(2016).Concentrations and health risk assessment of trace elements in animal-derived food in southern China.CHEMOSPHERE,144,564-570.
MLA	Wu Yaketon[1],et al."Concentrations and health risk assessment of trace elements in animal-derived food in southern China".CHEMOSPHERE 144(2016):564-570.

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