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	Facile preparation of soy protein/poly(vinyl alcohol) blend fibers with high mechanical performance by wet-spinning (EI收录)
	Liu, Dagang[1]; Zhu, Changqing[1]; Peng, Kai[1]; Guo, Yi[2]; Chang, Peter R.[3]; Cao, Xiaodong[4]
刊名	Industrial and Engineering Chemistry Research
	2013
卷号	52页码:6177-6181
关键词	Differential scanning calorimetry Fibers Functional groups Hydrogen bonds Optical microscopy Proteins Scanning electron microscopy Textile blends
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2221141
专题	华南理工大学
作者单位	1.[1] Department of Chemistry, Nanjing University of Information Science and Technology, Nanjing, 210044, China 2.[2] Department of Chemistry and Chemical Engineering, Wuhan Textile University, Wuhan, 430073, China 3.[3] Bioproducts and Bioprocesses National Science Program, Agriculture and Agri-Food Canada, 107 Science Place, Saskatoon, SK S7N 0X2, Canada 4.[4] School of Materials Science and Engineering, South China University of Technology, Guangzhou, 510640, China
推荐引用方式 GB/T 7714	Liu, Dagang[1],Zhu, Changqing[1],Peng, Kai[1],等. Facile preparation of soy protein/poly(vinyl alcohol) blend fibers with high mechanical performance by wet-spinning (EI收录)[J]. Industrial and Engineering Chemistry Research,2013,52:6177-6181.
APA	Liu, Dagang[1],Zhu, Changqing[1],Peng, Kai[1],Guo, Yi[2],Chang, Peter R.[3],&Cao, Xiaodong[4].(2013).Facile preparation of soy protein/poly(vinyl alcohol) blend fibers with high mechanical performance by wet-spinning (EI收录).Industrial and Engineering Chemistry Research,52,6177-6181.
MLA	Liu, Dagang[1],et al."Facile preparation of soy protein/poly(vinyl alcohol) blend fibers with high mechanical performance by wet-spinning (EI收录)".Industrial and Engineering Chemistry Research 52(2013):6177-6181.

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