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	Natural borneol enhances bisdemethoxycurcumin-induced cell cycle arrest in the G2/M phase through up-regulation of intracellular ROS in HepG2 cells (EI收录)
	Chen, Jianping[1]; Li, Lin[1]; Su, Jianyu[1,3]; Chen, Tianfeng[2,3]
刊名	Food and Function
	2015
卷号	6页码:740-748
关键词	Cell culture Cell proliferation Cells Mobile security
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2210504
专题	华南理工大学
作者单位	1.[1] College of Light Industry and Food Sciences, South China University of Technology, Guangzhou, China 2.[2] Department of Chemistry, Jinan University, Guangzhou, China 3.[3] Guangdong Hua Qing Yuan Biological Technology Co., Ltd, Meizhou, China
推荐引用方式 GB/T 7714	Chen, Jianping[1],Li, Lin[1],Su, Jianyu[1,3],等. Natural borneol enhances bisdemethoxycurcumin-induced cell cycle arrest in the G2/M phase through up-regulation of intracellular ROS in HepG2 cells (EI收录)[J]. Food and Function,2015,6:740-748.
APA	Chen, Jianping[1],Li, Lin[1],Su, Jianyu[1,3],&Chen, Tianfeng[2,3].(2015).Natural borneol enhances bisdemethoxycurcumin-induced cell cycle arrest in the G2/M phase through up-regulation of intracellular ROS in HepG2 cells (EI收录).Food and Function,6,740-748.
MLA	Chen, Jianping[1],et al."Natural borneol enhances bisdemethoxycurcumin-induced cell cycle arrest in the G2/M phase through up-regulation of intracellular ROS in HepG2 cells (EI收录)".Food and Function 6(2015):740-748.

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