Whole grain diet reduces systemic inflammation: A meta-analysis of 9 randomized trials. | |
Xu Yujie; Wan Qianyi; Feng Jinhua; Du Liang; Li Ka; Zhou Yong | |
刊名 | Medicine
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2018 | |
卷号 | Vol.97 No.43页码:e12995 |
ISSN号 | 1536-5964 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/1870478 |
专题 | 四川大学 |
作者单位 | West China School of Nursing and Department of Nursing. Department of Gastrointestinal Surgery. Department of Biliary Surgery, West China Hospital, Sichuan University. Chinese Evidence-Based Medicine/Cochrane Center. Department of nursing, West China Hospital, Sichuan University, Chengdu, China. |
推荐引用方式 GB/T 7714 | Xu Yujie,Wan Qianyi,Feng Jinhua,et al. Whole grain diet reduces systemic inflammation: A meta-analysis of 9 randomized trials.[J]. Medicine,2018,Vol.97 No.43:e12995. |
APA | Xu Yujie,Wan Qianyi,Feng Jinhua,Du Liang,Li Ka,&Zhou Yong.(2018).Whole grain diet reduces systemic inflammation: A meta-analysis of 9 randomized trials..Medicine,Vol.97 No.43,e12995. |
MLA | Xu Yujie,et al."Whole grain diet reduces systemic inflammation: A meta-analysis of 9 randomized trials.".Medicine Vol.97 No.43(2018):e12995. |
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