Research on Brand Strategy of Small and Medium-sized Food Enterprises: A Case Study Based on Guangyou | |
Li, Lin; Xin, Zhang | |
刊名 | NEW THINKING FOR STRATEGY: GREEN, INNOVATION AND SHARING
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2017 | |
页码 | 575-581 |
关键词 | small and medium-sized food enterprises Guangyou brand strategy |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/1844822 |
专题 | 四川大学 |
作者单位 | Sichuan Univ, Business Sch, Chengdu 610065, Sichuan, Peoples R China |
推荐引用方式 GB/T 7714 | Li, Lin,Xin, Zhang. Research on Brand Strategy of Small and Medium-sized Food Enterprises: A Case Study Based on Guangyou[J]. NEW THINKING FOR STRATEGY: GREEN, INNOVATION AND SHARING,2017:575-581. |
APA | Li, Lin,&Xin, Zhang.(2017).Research on Brand Strategy of Small and Medium-sized Food Enterprises: A Case Study Based on Guangyou.NEW THINKING FOR STRATEGY: GREEN, INNOVATION AND SHARING,575-581. |
MLA | Li, Lin,et al."Research on Brand Strategy of Small and Medium-sized Food Enterprises: A Case Study Based on Guangyou".NEW THINKING FOR STRATEGY: GREEN, INNOVATION AND SHARING (2017):575-581. |
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