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	Thermally controlled biotransformation of glycyrrhizic acid via an asymmetric temperature-responsive polyurethane membrane
	Xiuhong Wu; Shaoyan Wang; Lina Zhang; Lidong Wu; Yi Chen
刊名	RSC Advances
	2018
卷号	Vol.8 No.61页码:34823-34829
ISSN号	2046-2069
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/1832943
专题	四川大学
作者单位	1.The Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture, Chinese Academy of Fishery Sciences, Beijing, PR China 2.a School of Chemical and Engineering, University of Science and Technology Liaoning, Anshan, PR China 3.The Key Laboratory of Leather Chemistry and Engineering, Sichuan University, Ministry of Education, Chengdu 610065, PR China 4.Department of Chemistry, Massachusetts of Institute of Technology, Cambridge, USA 5.Corresponding authors
推荐引用方式 GB/T 7714	Xiuhong Wu,Shaoyan Wang,Lina Zhang,et al. Thermally controlled biotransformation of glycyrrhizic acid via an asymmetric temperature-responsive polyurethane membrane[J]. RSC Advances,2018,Vol.8 No.61:34823-34829.
APA	Xiuhong Wu,Shaoyan Wang,Lina Zhang,Lidong Wu,&Yi Chen.(2018).Thermally controlled biotransformation of glycyrrhizic acid via an asymmetric temperature-responsive polyurethane membrane.RSC Advances,Vol.8 No.61,34823-34829.
MLA	Xiuhong Wu,et al."Thermally controlled biotransformation of glycyrrhizic acid via an asymmetric temperature-responsive polyurethane membrane".RSC Advances Vol.8 No.61(2018):34823-34829.

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