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Genetic characterization of different demes in Prunus persica revealed by RAPD markers
Cheng, Zhongping
刊名SCIENTIA HORTICULTURAE
2007-02-05
卷号111期号:3页码:242-247
关键词demes of Prunus persica genetic diversity RAPD
ISSN号0304-4238
DOI10.1016/j.scienta.2006.10.020
英文摘要DNAs of 180 accessions in 10 demes in Prunus persica were amplified with twenty-two, 10-base primers selected from 200 arbitrary primers using Randomly Amplified Polymorphic DNA (RAPD) technology. One hundred and eighty loci were observed and recorded. With statistical analyses of the data from the study, genetic diversity of the demes was expressed as follow: yellow peach group > honey peach group > flat peach group > red leaf peach group > crisp peach group > bitao group and juicy peach group > nectarine group > shouxingtao group > weeping peach group. Genetic variations among and within groups by AMOVA analyses were 11.9, 88.1%, respectively. Demes clustered by UPGMA modified from NEIGHBOR procedure of PHYLIP Version 3.5, the edible peaches of which were combined as a section, while the ornamental species were classified into separate sections. Through analyses of genetic diversity and genetic structure, the results could provide molecular biological evidence for conservation and utilization of P. persica germplasm. (c) 2006 Published by Elsevier B.V.
WOS研究方向Agriculture
语种英语
出版者ELSEVIER SCIENCE BV
WOS记录号WOS:000244044200008
内容类型期刊论文
源URL[http://202.127.146.157/handle/2RYDP1HH/1142]  
专题中国科学院武汉植物园
通讯作者Cheng, Zhongping
作者单位Chinese Acad Sci, Wuhan Inst Bot, Wuhan Bot Garden, Wuhan 430074, Hubei, Peoples R China
推荐引用方式
GB/T 7714
Cheng, Zhongping. Genetic characterization of different demes in Prunus persica revealed by RAPD markers[J]. SCIENTIA HORTICULTURAE,2007,111(3):242-247.
APA Cheng, Zhongping.(2007).Genetic characterization of different demes in Prunus persica revealed by RAPD markers.SCIENTIA HORTICULTURAE,111(3),242-247.
MLA Cheng, Zhongping."Genetic characterization of different demes in Prunus persica revealed by RAPD markers".SCIENTIA HORTICULTURAE 111.3(2007):242-247.
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