SIMPLE PRETREATMENT AND PORTABLE UV-VIS SPECTRUM INSTRUMENT FOR THE RAPID DETECTION OF MELAMINE IN MILK PRODUCTS
Xie, Wanyi1; Huang, Yu1; Yun, Wen2; Tang, Dongyun1; Zhang, Hua1; Du, Chunlei1; Zhu, Yonghong2; Zhang, Wei1
刊名JOURNAL OF FOOD QUALITY
2015-08-01
卷号38期号:4页码:297-304
ISSN号0146-9428
DOI10.1111/jfq.12146
通讯作者Huang, Y (reprint author), Chinese Acad Sci, Chongqing Inst Green & Intelligent Technol, Key Lab Multiscale Mfg Technol, Chongqing 400714, Peoples R China.
英文摘要In this paper, we report a simple and reliable method for detection of melamine (MEL) in the field of milk products safety screening. This method is developed based on gold nanoparticle (AuNP) probe as the presence of MEL can induce the AuNPs to aggregate and make its color change from wine red to purple. This color change can be quantitatively recorded by a portable UV-vis spectrophotometer so as to calculate the amount of MEL simultaneously. Herein, alcohol is used as MEL extraction solvent without other complex sample processing method because alcohol can easily denature the casein in milk. Furthermore, under the optimized condition, only about 15 min for whole detection process is required to determine the amount of MEL in milk, and the detection limit of MEL can be as low as 2 ppm.
资助项目Chongqing Key Scientific and Technological Program Project of China[cstc2011ggB0015] ; Chongqing Key Scientific and Technological Program Project of China[cstc2012ggC70002] ; Chongqing Key Scientific and Technological Program Project for Application and Development of China[cstc2012gg-yyjs80028] ; National Natural Science Foundation of China[61275061] ; National Natural Science Foundation of China[21207165] ; National Natural Science Foundation of China[61307103] ; Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry ; West Light Foundation of Chinese Academy of Sciences ; CAS action-plan for West Development[KZCX2-XB3-14]
WOS研究方向Food Science & Technology
语种英语
出版者WILEY-BLACKWELL
WOS记录号WOS:000362526000008
内容类型期刊论文
源URL[http://119.78.100.138/handle/2HOD01W0/1947]  
专题太赫兹技术研究中心
科研公共服务平台
微纳制造与系统集成研究中心
精准医疗单分子诊断技术研究中心
通讯作者Huang, Yu
作者单位1.Chinese Acad Sci, Chongqing Inst Green & Intelligent Technol, Key Lab Multiscale Mfg Technol, Chongqing 400714, Peoples R China
2.Chongqing Acad Metrol & Qual Inspect, China Natl Qual Supervis & Inspect, Ctr Proc Agr Prod & Condiments, Chongqing Engn Res Ctr Food Safety, Chongqing, Peoples R China
推荐引用方式
GB/T 7714
Xie, Wanyi,Huang, Yu,Yun, Wen,et al. SIMPLE PRETREATMENT AND PORTABLE UV-VIS SPECTRUM INSTRUMENT FOR THE RAPID DETECTION OF MELAMINE IN MILK PRODUCTS[J]. JOURNAL OF FOOD QUALITY,2015,38(4):297-304.
APA Xie, Wanyi.,Huang, Yu.,Yun, Wen.,Tang, Dongyun.,Zhang, Hua.,...&Zhang, Wei.(2015).SIMPLE PRETREATMENT AND PORTABLE UV-VIS SPECTRUM INSTRUMENT FOR THE RAPID DETECTION OF MELAMINE IN MILK PRODUCTS.JOURNAL OF FOOD QUALITY,38(4),297-304.
MLA Xie, Wanyi,et al."SIMPLE PRETREATMENT AND PORTABLE UV-VIS SPECTRUM INSTRUMENT FOR THE RAPID DETECTION OF MELAMINE IN MILK PRODUCTS".JOURNAL OF FOOD QUALITY 38.4(2015):297-304.
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