Can climate-smart agriculture reverse the recent slowing of rice yield growth in China?
Xiong, Wei1,2,3; van der Velde, Marijn3; Holman, Ian P.4; Balkovic, Juraj3,5; Lin, Erda2; Skalsky, Rastislav3; Porter, Cheryl1; Jones, James1; Khabarov, Nikolay3; Obersteiner, Michael3
刊名AGRICULTURE ECOSYSTEMS & ENVIRONMENT
2014
卷号196页码:125-136
关键词Yield stagnation Relative contribution Simulation Rice China
ISSN号0167-8809
DOI10.1016/j.agee.2014.06.014
通讯作者Xiong, Wei
英文摘要Worldwide evidence indicates a reduction in the rate of yield growth for many key food crops, but reasons for this remain unclear. Here, we quantitatively demonstrate the role and significance of different drivers (climate change, fertilizer use, change in rice cultivation area, and changes in crop varieties and management) in explaining rice yield development in China, through the use of two temporally and regionally calibrated crop models - EPIC and DSSAT. China's rice yield has increased from 4324 kg ha(-1) in 1981 to 6553 kg ha(-1) in 2010, with an evidently slowing growth rate over this time period. The observed flattening growth trend is well captured by both crop models. EPIC simulated a yield increase of 2024 kg ha(-1) up to 2010, with agricultural intensification together with increased application of chemical fertilizer and improved crop varieties and management dominating the growth, contributing 64% and 37% respectively, while changes in climate (2%) and cultivation area (-3%) contributed only minimally. The recent slowing rate of rice yield growth is largely interpreted as a decreasing relative contribution of fertilizer, that is not being compensated by relative benefits from improved varieties and management. We also find that adaptation to climate change may have contributed to the observed increase of rice yield by facilitating the relocation of rice growing areas and the adoption of improved rice cultivars. Crop model simulations demonstrate that additional yield increases could be achieved through the introduction of rice cultivars and management optimized for climate, suggesting viable options for reversing the slowing of rice yield growth. Moving towards an agriculture that utilizes climate benefits more smartly is one of the solutions to enhance future food supply in China. (C) 2014 Elsevier B.V. All rights reserved.
学科主题Agriculture, Multidisciplinary ; Ecology ; Environmental Sciences
语种英语
出版者ELSEVIER SCIENCE BV
WOS记录号WOS:000343019000015
内容类型期刊论文
源URL[http://111.203.20.206/handle/2HMLN22E/19792]  
专题农业环境与可持续发展研究所_气候变化研究室
作者单位1.Univ Florida, Dept Agr & Biol Engn, Gainesville, FL 32600 USA
2.Chinese Acad Agr Sci, Inst Environm & Sustainable Dev Agr, Beijing 100081, Peoples R China
3.Int Inst Appl Syst Anal, Ecosyst Serv & Management Program, A-2361 Laxenburg, Austria
4.Cranfield Univ, Cranfield Water Sci Inst, Cranfield MK43 0AL, Beds, England
5.Comenius Univ, Fac Nat Sci, Bratislava 84215, Slovakia
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Xiong, Wei,van der Velde, Marijn,Holman, Ian P.,et al. Can climate-smart agriculture reverse the recent slowing of rice yield growth in China?[J]. AGRICULTURE ECOSYSTEMS & ENVIRONMENT,2014,196:125-136.
APA Xiong, Wei.,van der Velde, Marijn.,Holman, Ian P..,Balkovic, Juraj.,Lin, Erda.,...&Obersteiner, Michael.(2014).Can climate-smart agriculture reverse the recent slowing of rice yield growth in China?.AGRICULTURE ECOSYSTEMS & ENVIRONMENT,196,125-136.
MLA Xiong, Wei,et al."Can climate-smart agriculture reverse the recent slowing of rice yield growth in China?".AGRICULTURE ECOSYSTEMS & ENVIRONMENT 196(2014):125-136.
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