How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals? | |
Smith, Pete1; Haberl, Helmut2; Popp, Alexander3; Erb, Karl-heinz2; Lauk, Christian2; Harper, Richard4; Tubiello, Francesco N.5; de Siqueira Pinto, Alexandre6; Jafari, Mostafa7; Sohi, Saran8 | |
刊名 | GLOBAL CHANGE BIOLOGY
![]() |
2013 | |
卷号 | 19期号:8页码:2285-2302 |
关键词 | AFOLU agriculture climate ecosystem services food security forestry GHG mitigation |
ISSN号 | 1354-1013 |
DOI | 10.1111/gcb.12160 |
通讯作者 | Smith, Pete |
英文摘要 | Feeding 9-10billion people by 2050 and preventing dangerous climate change are two of the greatest challenges facing humanity. Both challenges must be met while reducing the impact of land management on ecosystem services that deliver vital goods and services, and support human health and well-being. Few studies to date have considered the interactions between these challenges. In this study we briefly outline the challenges, review the supply- and demand-side climate mitigation potential available in the Agriculture, Forestry and Other Land Use AFOLU sector and options for delivering food security. We briefly outline some of the synergies and trade-offs afforded by mitigation practices, before presenting an assessment of the mitigation potential possible in the AFOLU sector under possible future scenarios in which demand-side measures codeliver to aid food security. We conclude that while supply-side mitigation measures, such as changes in land management, might either enhance or negatively impact food security, demand-side mitigation measures, such as reduced waste or demand for livestock products, should benefit both food security and greenhouse gas (GHG) mitigation. Demand-side measures offer a greater potential (1.5-15.6Gt CO2-eq. yr(-1)) in meeting both challenges than do supply-side measures (1.5-4.3Gt CO2-eq. yr(-1) at carbon prices between 20 and 100US$ tCO(2)-eq. yr(-1)), but given the enormity of challenges, all options need to be considered. Supply-side measures should be implemented immediately, focussing on those that allow the production of more agricultural product per unit of input. For demand-side measures, given the difficulties in their implementation and lag in their effectiveness, policy should be introduced quickly, and should aim to codeliver to other policy agenda, such as improving environmental quality or improving dietary health. These problems facing humanity in the 21st Century are extremely challenging, and policy that addresses multiple objectives is required now more than ever. |
学科主题 | Biodiversity Conservation ; Ecology ; Environmental Sciences ; BIODIVERSITY CONSERVATION ; ECOLOGY ; ENVIRONMENTAL SCIENCES |
语种 | 英语 |
出版者 | WILEY-BLACKWELL |
WOS记录号 | WOS:000328744900001 |
内容类型 | 期刊论文 |
源URL | [http://111.203.20.206/handle/2HMLN22E/19844] ![]() |
专题 | 农业环境与可持续发展研究所_职能部门 |
作者单位 | 1.Univ Aberdeen, Inst Biol & Environm Sci & ClimateXChange, Aberdeen AB24 3UU, Scotland 2.AAU, Inst Social Ecol Vienna SEC, A-1070 Vienna, Austria 3.Potsdam Inst Climate Impact Res, D-14473 Potsdam, Germany 4.Murdoch Univ, Sch Environm Sci, Murdoch, WA 6150, Australia 5.FAO, Nat Resources Management & Environm Dept, Mitigat Climate Change Agr Programme, I-00153 Rome, Italy 6.Univ Brasilia, Dept Ecol, BR-70919970 Brasilia, DF, Brazil 7.Natl Bot Garden Iran, Res Inst Forests & Rangelands, Tehran, Iran 8.Univ Edinburgh, UK Biochar Res Ctr, Edinburgh EH9 3JN, Midlothian, Scotland 9.UNAM, Ctr Invest Ecosistemas, Morelia 58089, Michoacan, Mexico 10.Int Inst Appl Syst Anal, Ecosyst Serv & Management Program, A-2361 Laxenburg, Austria |
推荐引用方式 GB/T 7714 | Smith, Pete,Haberl, Helmut,Popp, Alexander,et al. How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?[J]. GLOBAL CHANGE BIOLOGY,2013,19(8):2285-2302. |
APA | Smith, Pete.,Haberl, Helmut.,Popp, Alexander.,Erb, Karl-heinz.,Lauk, Christian.,...&Rose, Steven.(2013).How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?.GLOBAL CHANGE BIOLOGY,19(8),2285-2302. |
MLA | Smith, Pete,et al."How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?".GLOBAL CHANGE BIOLOGY 19.8(2013):2285-2302. |
个性服务 |
查看访问统计 |
相关权益政策 |
暂无数据 |
收藏/分享 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论