How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?
Smith, Pete1; Haberl, Helmut2; Popp, Alexander3; Erb, Karl-heinz2; Lauk, Christian2; Harper, Richard4; Tubiello, Francesco N.5; de Siqueira Pinto, Alexandre6; Jafari, Mostafa7; Sohi, Saran8
刊名GLOBAL CHANGE BIOLOGY
2013
卷号19期号:8页码:2285-2302
关键词AFOLU agriculture climate ecosystem services food security forestry GHG mitigation
ISSN号1354-1013
DOI10.1111/gcb.12160
通讯作者Smith, Pete
英文摘要Feeding 9-10billion people by 2050 and preventing dangerous climate change are two of the greatest challenges facing humanity. Both challenges must be met while reducing the impact of land management on ecosystem services that deliver vital goods and services, and support human health and well-being. Few studies to date have considered the interactions between these challenges. In this study we briefly outline the challenges, review the supply- and demand-side climate mitigation potential available in the Agriculture, Forestry and Other Land Use AFOLU sector and options for delivering food security. We briefly outline some of the synergies and trade-offs afforded by mitigation practices, before presenting an assessment of the mitigation potential possible in the AFOLU sector under possible future scenarios in which demand-side measures codeliver to aid food security. We conclude that while supply-side mitigation measures, such as changes in land management, might either enhance or negatively impact food security, demand-side mitigation measures, such as reduced waste or demand for livestock products, should benefit both food security and greenhouse gas (GHG) mitigation. Demand-side measures offer a greater potential (1.5-15.6Gt CO2-eq. yr(-1)) in meeting both challenges than do supply-side measures (1.5-4.3Gt CO2-eq. yr(-1) at carbon prices between 20 and 100US$ tCO(2)-eq. yr(-1)), but given the enormity of challenges, all options need to be considered. Supply-side measures should be implemented immediately, focussing on those that allow the production of more agricultural product per unit of input. For demand-side measures, given the difficulties in their implementation and lag in their effectiveness, policy should be introduced quickly, and should aim to codeliver to other policy agenda, such as improving environmental quality or improving dietary health. These problems facing humanity in the 21st Century are extremely challenging, and policy that addresses multiple objectives is required now more than ever.
学科主题Biodiversity Conservation ; Ecology ; Environmental Sciences ; BIODIVERSITY CONSERVATION ; ECOLOGY ; ENVIRONMENTAL SCIENCES
语种英语
出版者WILEY-BLACKWELL
WOS记录号WOS:000328744900001
内容类型期刊论文
源URL[http://111.203.20.206/handle/2HMLN22E/19844]  
专题农业环境与可持续发展研究所_职能部门
作者单位1.Univ Aberdeen, Inst Biol & Environm Sci & ClimateXChange, Aberdeen AB24 3UU, Scotland
2.AAU, Inst Social Ecol Vienna SEC, A-1070 Vienna, Austria
3.Potsdam Inst Climate Impact Res, D-14473 Potsdam, Germany
4.Murdoch Univ, Sch Environm Sci, Murdoch, WA 6150, Australia
5.FAO, Nat Resources Management & Environm Dept, Mitigat Climate Change Agr Programme, I-00153 Rome, Italy
6.Univ Brasilia, Dept Ecol, BR-70919970 Brasilia, DF, Brazil
7.Natl Bot Garden Iran, Res Inst Forests & Rangelands, Tehran, Iran
8.Univ Edinburgh, UK Biochar Res Ctr, Edinburgh EH9 3JN, Midlothian, Scotland
9.UNAM, Ctr Invest Ecosistemas, Morelia 58089, Michoacan, Mexico
10.Int Inst Appl Syst Anal, Ecosyst Serv & Management Program, A-2361 Laxenburg, Austria
推荐引用方式
GB/T 7714
Smith, Pete,Haberl, Helmut,Popp, Alexander,et al. How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?[J]. GLOBAL CHANGE BIOLOGY,2013,19(8):2285-2302.
APA Smith, Pete.,Haberl, Helmut.,Popp, Alexander.,Erb, Karl-heinz.,Lauk, Christian.,...&Rose, Steven.(2013).How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?.GLOBAL CHANGE BIOLOGY,19(8),2285-2302.
MLA Smith, Pete,et al."How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?".GLOBAL CHANGE BIOLOGY 19.8(2013):2285-2302.
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