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	帝国、晋商与茶叶——十九世纪中叶前武夷茶叶在俄罗斯的传播过程; The Empire,the Ancient Shanxi Merchants and the Tea——the process of circulation of Wuyi Tea in Russia before the middle of the 19th century
	肖坤冰
	2009
关键词	武夷山 晋商 茶叶贸易 物质文化 Mt Wuyi the ancient Shanxi merchants tea trade material culture
英文摘要	18世纪至19世纪末期的陆上茶叶之路,从闽北的武夷山区延伸至俄罗斯莫斯科,全程达5万多公里。本文试以这条中俄商道上的茶叶流动为线索,以“物的民族志“方式来讨论在物质文化的传播过程中人与物之间的关系,以及在全球贸易网络的形成过程中,一种地域性产品是如何在世界图景中获得新的文化意义的。从文化视野里来看18-19世纪中叶的武夷茶叶在俄罗斯的商贸流动,它就不仅仅只是一条商路的拓展、财源的通道或者仅仅是欧洲日常生活习惯的改变,而应将其向海外的流动视为物质离开其原生型土壤,经过异域语境的重塑后而获得一种新的“本真性“(AuTHEnTICITy)的过程。; During 18th century and the late 19th,the tea road,with an entire journey over fifty thousand miles,extended from Mt.Wuyi to Moscow,Russia.In this paper,the author,based on the tea flowing on the Sino-Russian business road,discusses the relationship between the people and the object in the material culture spread and how a local product receives a new cultural implication in the world landscape during the global trade network forming procedure.Through the angle of culture,the business of Wuyi tea in Russia between 18th century and the middle of 19th,is not only the expansion of business route,the channel of wealth,and the transformation of European daily life,but also a process in which this business has acquired a new authenticity after the object leaves its original soil and remoulds in the foreign context.
语种	zh_CN
内容类型	期刊论文
源URL	[http://dspace.xmu.edu.cn/handle/2288/115544]
专题	人文学院－已发表论文
推荐引用方式 GB/T 7714	肖坤冰. 帝国、晋商与茶叶——十九世纪中叶前武夷茶叶在俄罗斯的传播过程, The Empire,the Ancient Shanxi Merchants and the Tea——the process of circulation of Wuyi Tea in Russia before the middle of the 19th century[J],2009.
APA	肖坤冰.(2009).帝国、晋商与茶叶——十九世纪中叶前武夷茶叶在俄罗斯的传播过程..
MLA	肖坤冰."帝国、晋商与茶叶——十九世纪中叶前武夷茶叶在俄罗斯的传播过程".(2009).

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