A comparison of the protective action of added egg yolks from five avian species to the cryopreservation of bull sperm | |
Su L[*]1,2; Li XL[1]1; Quan JX3; Yang SH1; Li YH1; He XC1; Tang XH1 | |
刊名 | ANIMAL REPRODUCTION SCIENCE |
2008 | |
卷号 | 104期号:2-4页码:212-219 |
关键词 | Cryopreservation Bull sperm Egg yolk Sperm progressive motility Viability |
ISSN号 | 0378-4320 |
通讯作者 | suleil@hotmail.com |
合作状况 | 其它 |
英文摘要 | Cryopreservation of domestic animal sperm has been widely used for artificial insemination (AI), and egg yolk is one of the most commonly used cryoprotectants during the freezing–thawing process. The objectives of this study were to compare the effectiveness of egg yolk from five avian species (domestic chicken, domestic duck, domestic goose, Japanese quail or domestic pigeon) and to optimize the concentration of egg yolk on the cryopreservation of bull sperm in terms of frozen–thawed sperm progressive motility and viability.Theresultsweretwo-fold.First,theyshowedthatpigeoneggyolkprovidedthebestcryoprotective effects on the cryopreservation of bull sperm, compared with egg yolk of chicken, quail, goose or duck. Second, the best concentration of pigeon egg yolk in extender was 20% during cryopreservation among five concentrations of 5, 10, 20, 30 or 40%. The results suggest that pigeon egg yolk could be used as analternative to chicken egg yolk in extender but requires further testing in fertility trials. |
收录类别 | SCI |
资助信息 | This study was sponsored by Grant of “Western Light” and “Keji Zhiqian” from Chinese AcademyofScience;NDRC,MinistryofScienceandTechnologyofPeople’sRepublicofChina; Yunnan State Grant of Science and Technology Projects, awarded to Dr. Su. |
原文出处 | 2008104212.pdf |
语种 | 英语 |
公开日期 | 2010-08-24 |
内容类型 | 期刊论文 |
源URL | [http://159.226.149.42:8088/handle/152453/5631] |
专题 | 昆明动物研究所_生殖与发育生物学 昆明动物研究所_哺乳动物胚胎发育 |
作者单位 | 1.Kunming Institute of Zoology, Chinese Academy of Science, Kunming, Yunnan 650223 PR China 2.Center of Yunnan Zhongke Embryo Biotechnology, Kunming, Yunnan 650217 PR China 3.Bureau of Qingdao Entry-Exit Inspection and Quarantine, Qingdao, Shangdong 266002 PR China |
推荐引用方式 GB/T 7714 | Su L[*],Li XL[1],Quan JX,et al. A comparison of the protective action of added egg yolks from five avian species to the cryopreservation of bull sperm[J]. ANIMAL REPRODUCTION SCIENCE,2008,104(2-4):212-219. |
APA | Su L[*].,Li XL[1].,Quan JX.,Yang SH.,Li YH.,...&Tang XH.(2008).A comparison of the protective action of added egg yolks from five avian species to the cryopreservation of bull sperm.ANIMAL REPRODUCTION SCIENCE,104(2-4),212-219. |
MLA | Su L[*],et al."A comparison of the protective action of added egg yolks from five avian species to the cryopreservation of bull sperm".ANIMAL REPRODUCTION SCIENCE 104.2-4(2008):212-219. |
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