Extraction and Separation of Vitisin D, Ampelopsin B and cis-Vitisin A from Iris lactea Pall. var. chinensis (Fisch.) Koidz by Alkaline Extraction-Acid Precipitation and High-Speed Counter-Current Chromatography | |
Lv, Huanhuan1,2; Zhou, Wenna1,2; Wang, Xiaoyan1; Wang, Zhenhua1,3; Suo, Yourui1; Wang, Honglun1 | |
刊名 | journal of chromatographic science |
2016-05-01 | |
卷号 | 54期号:5页码:744-751 |
英文摘要 | naturally occurring oligostilbenes are receiving more attention because they exhibit several beneficial effects for health, including hepatoprotective, antitumor, anti-adipogenic, antioxidant, antiaging, anti-inflammatory, anti-microbial, antiviral, immunosuppressive and neuroprotective activities. thus, they could be of some potentially therapeutic values for several diseases. in this study, we adopted the alkaline extraction-acid precipitation (aeap) method for extraction of oligostilbenes from the seed kernel of iris lactea. then, the high-speed counter-current chromatography (hsccc) was used for preparative isolation and purification of oligostilbenes from the aeap extracts. finally, three oligostilbenes, namely vitisin d (73 mg), ampelopsin b (25 mg) and cis-vitisin a (16 mg), were successfully fractionated by hsccc with a two-phase solvent system composed of n-hexane-ethyl acetate-methanol-water (2:5:3:6, v/v/v/v) from 300 mg of the aeap extracts in similar to 190 min. the purities of the three isolated oligostilbenes were all over 95.0% as analyzed by high performance liquid chromatography. they all were isolated from i. lactea for the first time. the method of aeap for the preparation of the oligostilbene-enriched crude sample was simple, and the hsccc technique for the isolation and purification of oligostilbenes was efficient. |
WOS标题词 | science & technology ; life sciences & biomedicine ; physical sciences |
类目[WOS] | biochemical research methods ; chemistry, analytical |
研究领域[WOS] | biochemistry & molecular biology ; chemistry |
关键词[WOS] | oligostilbenes ; amurensis ; stem ; leaf ; stilbenes ; antioxidant ; resveratrol ; cells ; mice |
收录类别 | SCI |
语种 | 英语 |
WOS记录号 | WOS:000381702100009 |
内容类型 | 期刊论文 |
源URL | [http://ir.nwipb.ac.cn/handle/363003/6442] |
专题 | 西北高原生物研究所_中国科学院西北高原生物研究所 |
作者单位 | 1.Chinese Acad Sci, Northwest Inst Plateau Biol, Key Lab Tibetan Med Res, Xining 810001, Peoples R China 2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 3.Yantai Univ, Yantai 264005, Peoples R China |
推荐引用方式 GB/T 7714 | Lv, Huanhuan,Zhou, Wenna,Wang, Xiaoyan,et al. Extraction and Separation of Vitisin D, Ampelopsin B and cis-Vitisin A from Iris lactea Pall. var. chinensis (Fisch.) Koidz by Alkaline Extraction-Acid Precipitation and High-Speed Counter-Current Chromatography[J]. journal of chromatographic science,2016,54(5):744-751. |
APA | Lv, Huanhuan,Zhou, Wenna,Wang, Xiaoyan,Wang, Zhenhua,Suo, Yourui,&Wang, Honglun.(2016).Extraction and Separation of Vitisin D, Ampelopsin B and cis-Vitisin A from Iris lactea Pall. var. chinensis (Fisch.) Koidz by Alkaline Extraction-Acid Precipitation and High-Speed Counter-Current Chromatography.journal of chromatographic science,54(5),744-751. |
MLA | Lv, Huanhuan,et al."Extraction and Separation of Vitisin D, Ampelopsin B and cis-Vitisin A from Iris lactea Pall. var. chinensis (Fisch.) Koidz by Alkaline Extraction-Acid Precipitation and High-Speed Counter-Current Chromatography".journal of chromatographic science 54.5(2016):744-751. |
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